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A History Of Excellence

Jose Cuervo: The World's Best-Selling Tequila

A History of Excellence

Jose Cuervo is the world's leading tequila brand, with a history dating back to 1795. The company was founded by Jose Antonio de Cuervo in the town of Tequila, Jalisco, Mexico. Cuervo quickly became a popular spirit in Mexico, and by the early 1900s, it was being exported to the United States and other countries.

The Jose Cuervo Family

The Cuervo family has been involved in the production of tequila for generations. The current CEO, Juan Domingo Beckmann Legorreta, is the ninth-generation member of the family to lead the company. The Cuervo family is committed to producing high-quality tequila, and they have invested heavily in their operations to ensure that their products meet the highest standards.

The Jose Cuervo Process

Jose Cuervo tequila is made from 100% blue agave. The agave plants are grown in the highlands of Jalisco, Mexico, and they are harvested when they are between 8 and 10 years old. The agave hearts are then roasted and crushed to extract the juice. The juice is then fermented and distilled to produce tequila.

The Jose Cuervo Range

Jose Cuervo produces a wide range of tequilas, from traditional blanco tequilas to aged reposado and añejo tequilas. The company also produces a variety of flavored tequilas, including the popular Margarita Mix and Strawberry Margarita Mix.

Jose Cuervo: The Perfect Spirit for Any Occasion

Jose Cuervo tequila is a versatile spirit that can be enjoyed in a variety of ways. It can be sipped neat, on the rocks, or in cocktails. It is also a great ingredient for cooking. No matter how you enjoy it, Jose Cuervo tequila is sure to please.


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